Fatty Acids, Total Saturated
10.6 g
Fatty Acids, Total Monounsaturated
13.3 g
Fatty Acids, Total Polyunsaturated
3.07 g
Fiber, Total Dietary
0.2 g
Carbohydrate, By Difference
15.4 g
Vitamin C, Total Ascorbic Acid
0.7 mg
Vitamin D (D2 + D3), International Units
32 iu
Vitamin D (D2 + D3)
0.8 µg