Fatty Acids, Total Saturated
0.041 g
Fatty Acids, Total Monounsaturated
0.003 g
Fatty Acids, Total Polyunsaturated
0.074 g
Fatty Acids, Total Trans
0 g
Carbohydrate, By Difference
15.4 g
Fiber, Total Dietary
3.1 g
Vitamin E (Alpha Tocopherol)
0.19 mg
Vitamin K (Phylloquinone)
0.3 µg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
4.6 mg
Pantothenic Acid
0.276 mg