Sauce, Ready-to-serve, Pepper or hot Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

11

Fat

Fatty Acids, Total Saturated

0.052 g

Total Lipid (Fat)

0.37 g

Fatty Acids, Total Monounsaturated

0.03 g

Fatty Acids, Total Polyunsaturated

0.196 g

Cholesterol

0 mg

Sodium

2640 mg

Carbohydrates

Fiber, Total Dietary

0.3 g

Total Sugars

1.26 g

Carbohydrate, By Difference

1.75 g

Protein

0.51 g

Vitamins

Vitamin A, Iu

162 iu

Vitamin A, Rae

8 µg

Vitamin K (Phylloquinone)

2.4 µg

Vitamin E (Alpha Tocopherol)

0.12 mg

Vitamin C, Total Ascorbic Acid

74.8 mg

Vitamin B 12

0 µg

Vitamin B 6

0.157 mg

Minerals

Folic Acid

0 µg

Retinol

0 µg

Carotene, Beta

91 µg

Carotene, Alpha

6 µg

Cryptoxanthin, Beta

7 µg

Lycopene

0 µg

Folate, Food

6 µg

Lutein + Zeaxanthin

121 µg

Folate, Dfe

6 µg

Ash

7.39 g

Thiamin

0.036 mg

Riboflavin

0.082 mg

Folate, Total

6 µg

Iron, Fe

0.48 mg

Magnesium, Mg

5 mg

Phosphorus, P

11 mg

Copper, Cu

0.028 mg

Manganese, Mn

0.049 mg

Tryptophan

0.007 g

Threonine

0.019 g

Methionine

0.006 g

Phenylalanine

0.016 g

Tyrosine

0.011 g

Alanine

0.021 g

Glutamic Acid

0.067 g

Glycine

0.019 g

Proline

0.022 g

Sfa 14:0

0.001 g

Mufa 16:1

0.001 g

Water

90 g

Calcium, Ca

8 mg

Potassium, K

144 mg

Niacin

0.254 mg

Pantothenic Acid

0.11 mg

Isoleucine

0.017 g

Leucine

0.027 g

Lysine

0.023 g

Cystine

0.01 g

Valine

0.022 g

Arginine

0.025 g

Histidine

0.01 g

Aspartic Acid

0.073 g

Serine

0.021 g

Sfa 16:0

0.044 g

Sfa 18:0

0.007 g

Mufa 18:1

0.029 g

Pufa 18:2

0.195 g

Pufa 18:3

0.001 g

Zinc, Zn

0.11 mg

Selenium, Se

0 µg

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