Fatty Acids, Total Monounsaturated
0.038 g
Fatty Acids, Total Polyunsaturated
0.154 g
Fatty Acids, Total Saturated
0.045 g
Carbohydrate, By Difference
19.8 g
Fiber, Total Dietary
2.4 g
Vitamin E (Alpha Tocopherol)
1.92 mg
Vitamin K (Phylloquinone)
5.2 µg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
16 mg