Fatty Acids, Total Monounsaturated
2.38 g
Fatty Acids, Total Polyunsaturated
1.57 g
Fatty Acids, Total Saturated
3.4 g
Fiber, Total Dietary
0.9 g
Carbohydrate, By Difference
4.65 g
Vitamin C, Total Ascorbic Acid
30.4 mg
Pufa 22:6 N 3 (Dha)
0.015 g
Pufa 22:5 N 3 (Dpa)
0.015 g
Pantothenic Acid
0.797 mg