Sausage, Pork and beef Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
396

Fat

Fatty Acids, Total Saturated
13 g
Total Lipid (Fat)
36.2 g
Fatty Acids, Total Monounsaturated
17.2 g
Fatty Acids, Total Polyunsaturated
3.9 g
Cholesterol
71 mg
Sodium
929 mg

Carbohydrates

Total Sugars
0 g
Fiber, Total Dietary
0 g
Carbohydrate, By Difference
2.7 g
Protein
13.8 g

Vitamins

Vitamin D (D2 + D3), International Units
28 iu
Vitamin D (D2 + D3)
0.7 µg
Vitamin E (Alpha Tocopherol)
0.22 mg
Vitamin A, Iu
0 iu
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin B 12
0.43 µg
Vitamin B 6
0.05 mg
Vitamin K (Phylloquinone)
1.6 µg
Vitamin B 12, Added
0 µg
Vitamin E, Added
0 mg
Vitamin A, Rae
0 µg

Minerals

Folic Acid
0 µg
Caffeine
0 mg
Theobromine
0 mg
Folate, Dfe
2 µg
Alcohol, Ethyl
0 g
Retinol
0 µg
Lutein + Zeaxanthin
0 µg
Cryptoxanthin, Beta
0 µg
Lycopene
0 µg
Carotene, Beta
0 µg
Carotene, Alpha
0 µg
Ash
2.7 g
Iron, Fe
1.13 mg
Magnesium, Mg
12 mg
Phosphorus, P
107 mg
Copper, Cu
0.04 mg
Manganese, Mn
0.037 mg
Sfa 8:0
0 g
Sfa 12:0
0 g
Sfa 14:0
0.6 g
Pufa 22:6 N 3 (Dha)
0 g
Mufa 16:1
1.35 g
Pufa 20:5 N 3 (Epa)
0 g
Pufa 22:5 N 3 (Dpa)
0 g
Phytosterols
0 mg
Thiamin
0.357 mg
Riboflavin
0.147 mg
Folate, Total
2 µg
Tryptophan
0.132 g
Threonine
0.554 g
Methionine
0.328 g
Phenylalanine
0.478 g
Tyrosine
0.405 g
Alanine
0.812 g
Glutamic Acid
2 g
Glycine
0.898 g
Proline
0.654 g
Water
44.6 g
Calcium, Ca
10 mg
Potassium, K
189 mg
Zinc, Zn
1.87 mg
Niacin
3.37 mg
Pantothenic Acid
0.48 mg
Isoleucine
0.53 g
Leucine
0.974 g
Lysine
1.09 g
Cystine
0.139 g
Valine
0.592 g
Arginine
0.85 g
Histidine
0.412 g
Aspartic Acid
1.18 g
Serine
0.532 g
Sfa 4:0
0 g
Sfa 6:0
0 g
Sfa 10:0
0 g
Sfa 16:0
8.31 g
Sfa 18:0
3.87 g
Mufa 18:1
15.8 g
Pufa 18:2
3.46 g
Pufa 18:3
0.32 g
Pufa 20:4
0.12 g
Pufa 18:4
0 g
Mufa 20:1
0 g
Mufa 22:1
0 g
Selenium, Se
14.4 µg
Betaine
3.1 mg
Choline, Total
58.8 mg
Folate, Food
2 µg
Back to Nutrition Facts