Fatty Acids, Total Monounsaturated
9.72 g
Fatty Acids, Total Polyunsaturated
3.25 g
Fatty Acids, Total Saturated
7.95 g
Carbohydrate, By Difference
0.7 g
Vitamin D (D2 + D3), International Units
79 iu
Vitamin C, Total Ascorbic Acid
1.1 mg
Vitamin D3 (Cholecalciferol)
2 µg
Vitamin K (Phylloquinone)
5.7 µg
Vitamin E (Alpha Tocopherol)
0.39 mg
Pufa 22:6 N 3 (Dha)
0.021 g
Pufa 22:5 N 3 (Dpa)
0.014 g