Fatty Acids, Total Trans
0.316 g
Fatty Acids, Total Saturated
4.36 g
Fatty Acids, Total Monounsaturated
2.41 g
Fatty Acids, Total Polyunsaturated
1.1 g
Fiber, Total Dietary
2.9 g
Carbohydrate, By Difference
28.1 g
Vitamin C, Total Ascorbic Acid
0.4 mg
Vitamin K (Phylloquinone)
5.8 µg
Vitamin E (Alpha Tocopherol)
0.72 mg
Vitamin D (D2 + D3), International Units
0 iu
Pufa 20:5 N 3 (Epa)
0.002 g
Pufa 22:5 N 3 (Dpa)
0.004 g
Lutein + Zeaxanthin
55 µg