Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.13 g
Fatty Acids, Total Monounsaturated
0.058 g
Fatty Acids, Total Polyunsaturated
0.218 g
Carbohydrate, By Difference
9.14 g
Fiber, Total Dietary
0.5 g
Vitamin E (Alpha Tocopherol)
1 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin K (Phylloquinone)
5.3 µg
Vitamin C, Total Ascorbic Acid
3 mg
Pufa 20:5 N 3 (Epa)
0.186 g
Pantothenic Acid
0.697 mg