Fatty Acids, Total Trans
0.14 g
Fatty Acids, Total Saturated
3.33 g
Fatty Acids, Total Monounsaturated
2.31 g
Fatty Acids, Total Polyunsaturated
23.7 g
Fiber, Total Dietary
34.4 g
Carbohydrate, By Difference
42.1 g
Vitamin C, Total Ascorbic Acid
1.6 mg
Vitamin E (Alpha Tocopherol)
0.5 mg
Pufa 18:3 N 3 C,C,C (Ala)
17.8 g