Fatty Acids, Total Saturated
5.22 g
Fatty Acids, Total Monounsaturated
9.5 g
Fatty Acids, Total Polyunsaturated
32.9 g
Carbohydrate, By Difference
15.3 g
Vitamin C, Total Ascorbic Acid
1.4 mg
Vitamin K (Phylloquinone)
2.7 µg
Vitamin E (Alpha Tocopherol)
26.1 mg
Vitamin D (D2 + D3), International Units
0 iu
Tocopherol, Delta
0.24 mg