Fatty Acids, Total Saturated
5.95 g
Fatty Acids, Total Monounsaturated
10.8 g
Fatty Acids, Total Polyunsaturated
37.5 g
Fiber, Total Dietary
11.5 g
Carbohydrate, By Difference
20.6 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
1.4 mg