Fatty Acids, Total Saturated
9.78 g
Fatty Acids, Total Monounsaturated
7.41 g
Fatty Acids, Total Polyunsaturated
28.1 g
Carbohydrate, By Difference
15.3 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg
Pantothenic Acid
0.346 mg