Shortening frying (heavy duty), Beef tallow and cottonseed Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

900

Fat

Total Lipid (Fat)

100 g

Fatty Acids, Total Monounsaturated

38.5 g

Fatty Acids, Total Polyunsaturated

8.8 g

Fatty Acids, Total Saturated

44.9 g

Cholesterol

100 mg

Sodium

0 mg

Carbohydrates

Carbohydrate, By Difference

0 g

Fiber, Total Dietary

0 g

Protein

0 g

Vitamins

Vitamin E (Alpha Tocopherol)

4 mg

Vitamin B 6

0 mg

Vitamin A, Iu

0 iu

Vitamin C, Total Ascorbic Acid

0 mg

Vitamin B 12

0 µg

Vitamin A, Rae

0 µg

Minerals

Folic Acid

0 µg

Folate, Dfe

0 µg

Water

0 g

Calcium, Ca

0 mg

Potassium, K

0 mg

Zinc, Zn

0 mg

Niacin

0 mg

Pantothenic Acid

0 mg

Isoleucine

0 g

Leucine

0 g

Lysine

0 g

Cystine

0 g

Valine

0 g

Arginine

0 g

Histidine

0 g

Aspartic Acid

0 g

Serine

0 g

Sfa 4:0

0 g

Sfa 6:0

0 g

Sfa 10:0

0 g

Sfa 16:0

24.5 g

Sfa 18:0

17 g

Mufa 18:1

34.2 g

Pufa 18:2

8.3 g

Pufa 18:3

0.5 g

Pufa 20:4

0 g

Pufa 18:4

0 g

Mufa 20:1

0 g

Mufa 22:1

0 g

Ash

0 g

Iron, Fe

0 mg

Magnesium, Mg

0 mg

Phosphorus, P

0 mg

Thiamin

0 mg

Riboflavin

0 mg

Folate, Total

0 µg

Folate, Food

0 µg

Tryptophan

0 g

Threonine

0 g

Methionine

0 g

Phenylalanine

0 g

Tyrosine

0 g

Alanine

0 g

Glutamic Acid

0 g

Glycine

0 g

Proline

0 g

Sfa 8:0

0 g

Sfa 12:0

0 g

Sfa 14:0

3.4 g

Pufa 22:6 N 3 (Dha)

0 g

Mufa 16:1

4.3 g

Pufa 20:5 N 3 (Epa)

0 g

Pufa 22:5 N 3 (Dpa)

0 g

Phytosterols

32 mg

Retinol

0 µg

Selenium, Se

0 µg

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