Fatty Acids, Total Saturated
21.1 g
Fatty Acids, Total Monounsaturated
73.7 g
Fatty Acids, Total Polyunsaturated
0.4 g
Carbohydrate, By Difference
0 g
Vitamin E (Alpha Tocopherol)
6.13 mg
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Phylloquinone)
43 µg
Tocopherol, Gamma
32.3 mg
Tocopherol, Delta
15.4 mg