Fatty Acids, Total Trans
12.6 g
Fatty Acids, Total Saturated
18.4 g
Fatty Acids, Total Trans Monoenoic
9.29 g
Fatty Acids, Total Monounsaturated
38.9 g
Fatty Acids, Total Polyunsaturated
38 g
Fatty Acids, Total Trans Polyenoic
3.28 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Phylloquinone)
24.7 µg
Vitamin E (Alpha Tocopherol)
8.1 mg
Pufa 18:3 N 3 C,C,C (Ala)
2.48 g