Fatty Acids, Total Trans
0.139 g
Fatty Acids, Total Saturated
6.76 g
Fatty Acids, Total Trans Monoenoic
0.034 g
Fatty Acids, Total Monounsaturated
4.55 g
Fatty Acids, Total Polyunsaturated
12.2 g
Fatty Acids, Total Trans Polyenoic
0.105 g
Fiber, Total Dietary
3.2 g
Carbohydrate, By Difference
64.8 g
Vitamin K (Phylloquinone)
7.2 µg
Vitamin E (Alpha Tocopherol)
2.18 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
12 mg
Pufa 20:5 N 3 (Epa)
0.019 g
Pufa 22:5 N 3 (Dpa)
0.004 g
Pufa 18:3 N 3 C,C,C (Ala)
0.043 g
Tfa 18:2 T Not Further Defined
0.105 g
Pufa 20:2 N 6 C,C
0.002 g