Fatty Acids, Total Trans
0.005 g
Fatty Acids, Total Saturated
0.61 g
Fatty Acids, Total Trans Monoenoic
0.005 g
Fatty Acids, Total Monounsaturated
1.13 g
Fatty Acids, Total Polyunsaturated
1.56 g
Fiber, Total Dietary
6.7 g
Carbohydrate, By Difference
72.1 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin E (Alpha Tocopherol)
0.5 mg
Pantothenic Acid
0.367 mg