Soup, Bean with frankfurters, Condensed Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

142

Fat

Total Lipid (Fat)

5.31 g

Fatty Acids, Total Monounsaturated

2.08 g

Fatty Acids, Total Polyunsaturated

1.25 g

Fatty Acids, Total Saturated

1.61 g

Cholesterol

9 mg

Sodium

831 mg

Carbohydrates

Carbohydrate, By Difference

16.8 g

Fiber, Total Dietary

4.6 g

Protein

7.6 g

Vitamins

Vitamin B 6

0.1 mg

Vitamin A, Iu

662 iu

Vitamin C, Total Ascorbic Acid

0.7 mg

Vitamin B 12

0.06 µg

Vitamin A, Rae

33 µg

Minerals

Folic Acid

0 µg

Water

67.7 g

Calcium, Ca

66 mg

Potassium, K

363 mg

Zinc, Zn

0.9 mg

Niacin

0.78 mg

Pantothenic Acid

0.07 mg

Isoleucine

0.371 g

Leucine

0.626 g

Lysine

0.518 g

Cystine

0.084 g

Valine

0.418 g

Arginine

0.399 g

Histidine

0.198 g

Aspartic Acid

0.851 g

Serine

0.376 g

Sfa 16:0

1.07 g

Sfa 18:0

0.45 g

Mufa 18:1

1.93 g

Pufa 18:2

0.95 g

Pufa 18:3

0.27 g

Iron, Fe

1.78 mg

Magnesium, Mg

37 mg

Phosphorus, P

126 mg

Copper, Cu

0.3 mg

Manganese, Mn

0.6 mg

Thiamin

0.083 mg

Riboflavin

0.049 mg

Folate, Total

24 µg

Folate, Food

24 µg

Tryptophan

0.08 g

Threonine

0.314 g

Methionine

0.096 g

Phenylalanine

0.424 g

Tyrosine

0.227 g

Alanine

0.379 g

Glutamic Acid

1.4 g

Glycine

0.367 g

Proline

0.343 g

Sfa 14:0

0.05 g

Mufa 16:1

0.11 g

Ash

2.64 g

Retinol

0 µg

Folate, Dfe

24 µg

Selenium, Se

6.9 µg

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