Fatty Acids, Total Saturated
0.5 g
Fatty Acids, Total Monounsaturated
0.4 g
Fatty Acids, Total Polyunsaturated
0.4 g
Fiber, Total Dietary
0.4 g
Carbohydrate, By Difference
9.5 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin K (Phylloquinone)
0.7 µg
Vitamin E (Alpha Tocopherol)
0.08 mg
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 22:5 N 3 (Dpa)
0.001 g
Pufa 22:6 N 3 (Dha)
0.002 g