Soup, Shark fin, Restaurant-prepared Nutrition Facts

Nutrition Facts

Serving Size

100 g

Calories

46

Fat

Fatty Acids, Total Saturated

0.501 g

Total Lipid (Fat)

2 g

Fatty Acids, Total Monounsaturated

0.583 g

Fatty Acids, Total Polyunsaturated

0.341 g

Cholesterol

2 mg

Sodium

501 mg

Carbohydrates

Fiber, Total Dietary

0 g

Carbohydrate, By Difference

3.8 g

Protein

3.2 g

Vitamins

Vitamin A, Iu

0 iu

Vitamin C, Total Ascorbic Acid

0.1 mg

Vitamin B 12

0.19 µg

Vitamin B 6

0.026 mg

Vitamin A, Rae

0 µg

Minerals

Folic Acid

0 µg

Folate, Dfe

9 µg

Ash

0.87 g

Alcohol, Ethyl

0 g

Iron, Fe

0.94 mg

Magnesium, Mg

7 mg

Phosphorus, P

21 mg

Copper, Cu

0.108 mg

Manganese, Mn

0.024 mg

Thiamin

0.027 mg

Riboflavin

0.039 mg

Folate, Total

9 µg

Folate, Food

9 µg

Sfa 8:0

0 g

Sfa 12:0

0 g

Sfa 14:0

0.037 g

Pufa 22:6 N 3 (Dha)

0.121 g

Mufa 16:1

0.18 g

Pufa 20:5 N 3 (Epa)

0.086 g

Pufa 22:5 N 3 (Dpa)

0.042 g

Water

90.1 g

Calcium, Ca

10 mg

Potassium, K

53 mg

Zinc, Zn

0.82 mg

Niacin

0.493 mg

Pantothenic Acid

0.13 mg

Sfa 4:0

0 g

Sfa 6:0

0 g

Sfa 10:0

0 g

Sfa 16:0

0.341 g

Sfa 18:0

0.086 g

Mufa 18:1

0.365 g

Pufa 18:2

0.022 g

Pufa 18:3

0.015 g

Pufa 20:4

0.027 g

Pufa 18:4

0.007 g

Mufa 20:1

0.015 g

Mufa 22:1

0 g

Retinol

0 µg

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