Fatty Acids, Total Saturated
1.27 g
Fatty Acids, Total Monounsaturated
1.38 g
Fatty Acids, Total Polyunsaturated
0.54 g
Fiber, Total Dietary
1.2 g
Carbohydrate, By Difference
16.9 g
Vitamin E (Alpha Tocopherol)
0.62 mg
Vitamin C, Total Ascorbic Acid
0 mg