Soup, Tomato, Prepared with equal volume low fat (2%) milk Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
55

Fat

Fatty Acids, Total Saturated
0.707 g
Total Lipid (Fat)
1.24 g
Fatty Acids, Total Monounsaturated
0.356 g
Fatty Acids, Total Polyunsaturated
0.113 g
Cholesterol
4 mg
Sodium
206 mg

Carbohydrates

Fiber, Total Dietary
0.5 g
Total Sugars
6.59 g
Carbohydrate, By Difference
9.82 g
Protein
2.42 g

Vitamins

Vitamin D (D2 + D3)
0.6 µg
Vitamin D (D2 + D3), International Units
25 iu
Vitamin A, Rae
38 µg
Vitamin A, Iu
287 iu
Vitamin B 12
0.28 µg
Vitamin C, Total Ascorbic Acid
6.3 mg
Vitamin K (Phylloquinone)
1.6 µg
Vitamin B 12, Added
0 µg
Vitamin E (Alpha Tocopherol)
0.18 mg
Vitamin E, Added
0 mg
Vitamin B 6
0.061 mg

Minerals

Carotene, Beta
115 µg
Carotene, Alpha
0 µg
Cryptoxanthin, Beta
0 µg
Folate, Dfe
2 µg
Thiamin
0.041 mg
Riboflavin
0.103 mg
Galactose
0.01 g
Iron, Fe
0.3 mg
Magnesium, Mg
13 mg
Phosphorus, P
63 mg
Copper, Cu
0.027 mg
Manganese, Mn
0.074 mg
Ash
1.38 g
Fructose
2.26 g
Lactose
2.6 g
Tryptophan
0.03 g
Threonine
0.093 g
Sfa 14:0
0.096 g
Pufa 22:6 N 3 (Dha)
0 g
Mufa 16:1
0.02 g
Pufa 20:5 N 3 (Epa)
0 g
Pufa 22:5 N 3 (Dpa)
0 g
Sfa 8:0
0.011 g
Methionine
0.054 g
Phenylalanine
0.116 g
Tyrosine
0.103 g
Alanine
0.079 g
Glutamic Acid
0.682 g
Glycine
0.054 g
Proline
0.22 g
Niacin
0.461 mg
Isoleucine
0.111 g
Leucine
0.2 g
Lysine
0.162 g
Cystine
0.021 g
Valine
0.138 g
Arginine
0.072 g
Histidine
0.066 g
Aspartic Acid
0.208 g
Serine
0.134 g
Calcium, Ca
68 mg
Potassium, K
343 mg
Zinc, Zn
0.34 mg
Selenium, Se
2.7 µg
Sucrose
0 g
Glucose
1.72 g
Maltose
0 g
Water
85.2 g
Sfa 4:0
0.04 g
Sfa 6:0
0.021 g
Sfa 10:0
0.025 g
Sfa 16:0
0.328 g
Sfa 18:0
0.137 g
Mufa 18:1
0.301 g
Pufa 18:2
0.095 g
Pufa 18:3
0.016 g
Pufa 20:4
0 g
Pufa 18:4
0 g
Mufa 20:1
0.014 g
Mufa 22:1
0.008 g
Alcohol, Ethyl
0 g
Folate, Total
2 µg
Lycopene
5260 µg
Retinol
29 µg
Folate, Food
2 µg
Sfa 12:0
0.028 g
Lutein + Zeaxanthin
43 µg
Caffeine
0 mg
Theobromine
0 mg
Choline, Total
14.7 mg
Folic Acid
0 µg
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