Fatty Acids, Total Monounsaturated
3.1 g
Fatty Acids, Total Polyunsaturated
0.4 g
Fatty Acids, Total Saturated
6.6 g
Carbohydrate, By Difference
7.1 g
Vitamin E (Alpha Tocopherol)
0.3 mg
Vitamin K (Phylloquinone)
0.5 µg
Vitamin D (D2 + D3), International Units
8 iu
Vitamin C, Total Ascorbic Acid
0.9 mg
Vitamin D3 (Cholecalciferol)
0.2 µg
Vitamin D (D2 + D3)
0.2 µg