Fatty Acids, Total Polyunsaturated
0.412 g
Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0 g
Fatty Acids, Total Monounsaturated
0.206 g
Fiber, Total Dietary
0.8 g
Carbohydrate, By Difference
7.2 g
Vitamin D (D2 + D3), International Units
41 iu
Vitamin D2 (Ergocalciferol)
1 µg
Vitamin C, Total Ascorbic Acid
0 mg