Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.24 g
Fatty Acids, Total Monounsaturated
0.379 g
Fatty Acids, Total Polyunsaturated
0.836 g
Fiber, Total Dietary
0.4 g
Carbohydrate, By Difference
9.95 g
Vitamin D2 (Ergocalciferol)
1 µg
Vitamin C, Total Ascorbic Acid
1.7 mg
Vitamin K (Phylloquinone)
3 µg
Vitamin E (Alpha Tocopherol)
0.11 mg
Vitamin D (D2 + D3), International Units
40 iu
Pantothenic Acid
0.089 mg