Fatty Acids, Total Saturated
0.35 g
Fatty Acids, Total Monounsaturated
0.33 g
Fatty Acids, Total Polyunsaturated
0.32 g
Fiber, Total Dietary
1.8 g
Carbohydrate, By Difference
15.2 g
Vitamin K (Phylloquinone)
0.7 µg
Vitamin E (Alpha Tocopherol)
0.5 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
5.4 mg
Pantothenic Acid
0.071 mg