Fatty Acids, Total Saturated
2.55 g
Fatty Acids, Total Monounsaturated
0.66 g
Fatty Acids, Total Polyunsaturated
2.36 g
Fatty Acids, Total Trans
0 g
Fiber, Total Dietary
21.6 g
Carbohydrate, By Difference
72.1 g
Vitamin C, Total Ascorbic Acid
39.2 mg
Vitamin D (D2 + D3), International Units
0 iu