Spices, Anise seed Nutrition Facts

Nutrition Facts

Serving Size
100 g
Calories
337

Fat

Total Lipid (Fat)
15.9 g
Fatty Acids, Total Monounsaturated
9.78 g
Fatty Acids, Total Polyunsaturated
3.15 g
Fatty Acids, Total Saturated
0.586 g
Cholesterol
0 mg
Sodium
16 mg

Carbohydrates

Carbohydrate, By Difference
50 g
Fiber, Total Dietary
14.6 g
Protein
17.6 g

Vitamins

Vitamin C, Total Ascorbic Acid
21 mg
Vitamin B 12
0 µg
Vitamin A, Iu
311 iu
Vitamin D (D2 + D3), International Units
0 iu
Vitamin B 6
0.65 mg
Vitamin A, Rae
16 µg
Vitamin D (D2 + D3)
0 µg

Minerals

Calcium, Ca
646 mg
Water
9.54 g
Potassium, K
1440 mg
Zinc, Zn
5.3 mg
Niacin
3.06 mg
Pantothenic Acid
0.797 mg
Mufa 18:1
9.78 g
Pufa 18:2
3.15 g
Ash
6.95 g
Thiamin
0.34 mg
Riboflavin
0.29 mg
Folate, Total
10 µg
Iron, Fe
37 mg
Magnesium, Mg
170 mg
Phosphorus, P
440 mg
Copper, Cu
0.91 mg
Manganese, Mn
2.3 mg
Folic Acid
0 µg
Sfa 4:0
0 g
Sfa 6:0
0 g
Sfa 10:0
0 g
Sfa 16:0
0 g
Sfa 18:0
0 g
Pufa 18:3
0 g
Pufa 20:4
0 g
Pufa 18:4
0 g
Mufa 20:1
0 g
Mufa 22:1
0 g
Sfa 8:0
0 g
Sfa 12:0
0 g
Sfa 14:0
0 g
Pufa 22:6 N 3 (Dha)
0 g
Mufa 16:1
0 g
Pufa 20:5 N 3 (Epa)
0 g
Pufa 22:5 N 3 (Dpa)
0 g
Selenium, Se
5 µg
Alcohol, Ethyl
0 g
Retinol
0 µg
Folate, Dfe
10 µg
Caffeine
0 mg
Theobromine
0 mg
Folate, Food
10 µg
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