Fatty Acids, Total Trans
0 g
Fatty Acids, Total Monounsaturated
0.096 g
Fatty Acids, Total Polyunsaturated
0.236 g
Fatty Acids, Total Saturated
0.092 g
Fiber, Total Dietary
2.6 g
Carbohydrate, By Difference
14 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
4.6 mg
Pantothenic Acid
0.309 mg