Fatty Acids, Total Monounsaturated
0 g
Fatty Acids, Total Polyunsaturated
0.061 g
Fatty Acids, Total Saturated
0.031 g
Fatty Acids, Total Trans
0 g
Carbohydrate, By Difference
17.7 g
Fiber, Total Dietary
2.5 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
12.8 mg
Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin K (Phylloquinone)
2.1 µg
Vitamin E (Alpha Tocopherol)
0.94 mg
Pantothenic Acid
0.581 mg