Fatty Acids, Total Saturated
0.025 g
Fatty Acids, Total Monounsaturated
0.005 g
Fatty Acids, Total Polyunsaturated
0.049 g
Fatty Acids, Total Trans
0 g
Fiber, Total Dietary
1.8 g
Carbohydrate, By Difference
23.4 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin K (Phylloquinone)
2.5 µg
Vitamin E (Alpha Tocopherol)
0.77 mg
Vitamin C, Total Ascorbic Acid
9.1 mg