Fatty Acids, Total Monounsaturated
2.74 g
Fatty Acids, Total Polyunsaturated
0.688 g
Fatty Acids, Total Saturated
2.4 g
Carbohydrate, By Difference
18.1 g
Fiber, Total Dietary
3.1 g
Vitamin E (Alpha Tocopherol)
0 mg
Vitamin C, Total Ascorbic Acid
1.7 mg
Pantothenic Acid
0.205 mg
Pufa 18:3 N 3 C,C,C (Ala)
0.029 g