Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.272 g
Fatty Acids, Total Monounsaturated
0.181 g
Fatty Acids, Total Polyunsaturated
0.059 g
Fiber, Total Dietary
5.1 g
Carbohydrate, By Difference
62.5 g
Vitamin K (Phylloquinone)
2.8 µg
Vitamin E (Alpha Tocopherol)
0.1 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
3.5 mg
Pantothenic Acid
0.143 mg