Fatty Acids, Total Trans
0 g
Fatty Acids, Total Saturated
0.018 g
Fatty Acids, Total Monounsaturated
0.007 g
Fatty Acids, Total Polyunsaturated
0.037 g
Carbohydrate, By Difference
2.32 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
21 mg
Pantothenic Acid
0.075 mg