Fatty Acids, Total Monounsaturated
0.4 g
Fatty Acids, Total Polyunsaturated
1.02 g
Fatty Acids, Total Saturated
0.259 g
Fatty Acids, Total Trans
0 g
Carbohydrate, By Difference
16 g
Fiber, Total Dietary
0.2 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin E (Alpha Tocopherol)
0.31 mg
Vitamin C, Total Ascorbic Acid
2.5 mg
Vitamin K (Phylloquinone)
3.5 µg