Fatty Acids, Total Saturated
0.296 g
Fatty Acids, Total Monounsaturated
0.185 g
Fatty Acids, Total Polyunsaturated
0.391 g
Carbohydrate, By Difference
49.9 g
Fiber, Total Dietary
2.4 g
Vitamin E (Alpha Tocopherol)
0.19 mg
Vitamin C, Total Ascorbic Acid
0 mg
Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin K (Phylloquinone)
0.4 µg
Pufa 18:3 N 3 C,C,C (Ala)
0.019 g