Fatty Acids, Total Monounsaturated
0.005 g
Fatty Acids, Total Polyunsaturated
0.034 g
Fatty Acids, Total Saturated
0.009 g
Fatty Acids, Total Trans
0 g
Carbohydrate, By Difference
11 g
Fiber, Total Dietary
3.7 g
Vitamin D (D2 + D3), International Units
0 iu
Vitamin C, Total Ascorbic Acid
30 mg
Pantothenic Acid
0.063 mg