Fatty Acids, Total Saturated
2.65 g
Fatty Acids, Total Monounsaturated
2.53 g
Fatty Acids, Total Polyunsaturated
2.35 g
Carbohydrate, By Difference
0 g
Vitamin C, Total Ascorbic Acid
0 mg
Pufa 22:6 N 3 (Dha)
0.04 g
Pufa 22:5 N 3 (Dpa)
0.03 g
Pantothenic Acid
0.812 mg