Fatty Acids, Total Saturated
0.116 g
Fatty Acids, Total Monounsaturated
0.049 g
Fatty Acids, Total Polyunsaturated
0.005 g
Carbohydrate, By Difference
7.68 g
Vitamin E (Alpha Tocopherol)
0 mg
Vitamin D (D2 + D3), International Units
0 iu
Vitamin K (Phylloquinone)
0.2 µg
Vitamin C, Total Ascorbic Acid
0.9 mg
Pantothenic Acid
0.641 mg