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Nutrition Facts
Foods starting with "E"
(54)
Edamame
Egg
Egg custards, Dry mix
Egg custards, Dry mix, Prepared with 2% milk
Egg custards, Dry mix, Prepared with whole milk
Egg, Duck, Whole
Egg, Goose, Whole
Eggnog
Eggplant
Eggplant, Pickled
Egg, Quail, Whole
Egg rolls, Chicken, Refrigerated, Heated
Egg rolls, Pork, Refrigerated, Heated
Egg rolls, Vegetable
Eggs, Grade A, Large, Egg white
Eggs, Grade A, Large, Egg whole
Eggs, Grade A, Large, Egg yolk
Eggs, Scrambled, Frozen mixture
Egg substitute, Liquid or frozen, Fat free
Egg substitute, Powder
Egg, Turkey, Whole
Egg, White
Egg, White, Flakes, Stabilized, Glucose reduced
Egg, White, Pasteurized
Egg, White, Powder, Stabilized, Glucose reduced
Egg, White, Stabilized, Glucose reduced
Egg, Whole, Hard-boiled
Egg, Whole, Omelet
Egg, Whole, Pasteurized
Egg, Whole, Scrambled
Egg, Whole, Stabilized, Glucose reduced
Egg, Yolk
Egg, Yolk, Pasteurized
Egg, Yolk, Sugared, Pasteurized
Elderberries
Elk, Free range, Ground, Cooked patties (Shoshone Bannock)
Elk, Free range, Ground, Raw (Shoshone Bannock)
Elk, Free range, Roast, Eye of round, Raw (Shoshone Bannock)
Emu, Fan fillet
Emu, Flat fillet
Emu, Full rump
Emu, Ground
Emu, Inside drum
Emu, Inside drums
Emu, Outside drum
Emu, Oyster
Emu, Top loin
Endive
English muffins, Plain, Enriched, Without calcium propionate(includes sourdough)
English muffins, Plain, Unenriched, With calcium propionate (includes sourdough)
English muffins, Whole grain white
Epazote
Eppaw
Escarole, No salt added
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